SNAP in Maine

Maine has the highest rate of hunger in New England. With the rising cost of groceries and housing, it can be very difficult for many families to put food on the table.

The Supplemental Nutrition Assistance Program (SNAP) — which used to be called "food stamps"— is a federal program that helps people buy the food they need. By using SNAP, families don't have to choose between food, housing, medical bills, and other expenses.

How it Works

If your household qualifies for SNAP in Maine, you will receive an EBT card. In our state, this is called the Pine Tree Card.

  • It works like a debit card: Money is loaded onto the card each month.

  • What you can buy: You can use it at most grocery stores and farmers’ markets to buy food items.

Who runs it: While the funding comes from the federal government, the program in Maine is run by the Office for Family Independence (OFI).

Getting Help with Your Application

Applying for benefits can feel overwhelming, but MCHPP is here to help you. We offer free assistance to help you start and submit your application or renew your current benefits.

How to get started:

In-Person or Phone Appointments
You can schedule a time to sit down with us (or talk over the phone) to complete your paperwork.
Schedule an appointment with MCHPP.

Quick Questions
If you just have a simple question about the process, call us at (207) 725-2716 x308.

Partners
MaineHealth Parkview is also a SNAP outreach partner. You can make an appointment for SNAP assistance at MaineHealth Parkview by contacting:
Email: midcoastchi@mainehealth.org
PN: 207-373-4513

Frequently Asked Questions

Helpful Links

SNAP Pre-Screening Tool

Get Application Help from MCHPP

  • Drop in hours are Tuesdays, Wednesdays, and Fridays from 12-3pm.

  • Schedule an appointment

  • For brief questions, call us at 207-725-2716 x308.

Dispelling Common Myths

Test your knowledge of common SNAP misconceptions with this helpful TRUE or FALSE quiz!

Created by Mid Coast Hunger Prevention Program as an official SNAP Outreach Sub-Contractor in collaboration with OFI DHHS and Full Plates Full Potential. This project has been funded in part by USDA. This institution is an equal opportunity provider.