Prepared Meals

MCHPP Soup Kitchen

The Soup Kitchen distributes to-go lunch Tuesday, Wednesday, Friday, and Saturday from our building at 12 Tenney Way. One at a time, folks come up and select from our prepared meal of the day and a variety of other grab-and-go food offerings like salads deli products, and fruit. Everyone is welcome, no questions asked!

A vegetarian option is available daily. We add very little salt and sugar to our meals beyond what is naturally present in the ingredients used to meet a variety of dietary needs. Click to view our hours.

Questions? Contact Heather Halliday at hhalliday@mchpp.org@mchpp.org or 207-725-2716 x304

A man in a gray t-shirt, apron, and face mask standing behind trays of cooked chicken and macaroni salad in a commercial kitchen.

Community-Hosted Dinners

For those looking for a communal dining experience or who are unavailable during our hours of operations, we encourage you to check out the weekly dinners hosted by other local organizations.

Visit our Find Food page to learn more about the different locations, days, and times.

The image shows the entrance of a green building with a wooden door, surrounded by various potted plants and flowers on the sidewalk. There is a mailbox mounted on the wall beside the door, and notices posted on the window and wall.

The MCHPP Soup Kitchen provides healthy and delicious meals like these freshly prepared by wonderful volunteer chefs the same morning.

Multiple aluminum trays filled with baked chicken topped with melted cheese, served with rice, black beans, and greens.
Multiple stainless steel trays filled with cooked pasta and various mixed vegetables in a buffet setting.
Multiple aluminum foil container trays filled with baked meatloaf, roasted potatoes, green beans, and cherry tomatoes.