Oct 23rd Pop-up: Ali Waks-Adams SOLD OUT

$35.00

Dinner for one prepared by chef Ali Waks-Adams

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SKU: 10-23 Category:

Description

Ali’s Menu: 
Starter
Local greens with roasted beets, apples & goat cheese
 
Main
Protein –  Pork chop stuffed with roasted pears, cornbread & sausage over sweet potato puree and local greens
Vegetarian – Maple miso roasted winter squash with farro, hazelnuts and local greens
 
Dessert Pairing add-on offered by Sanctuary Baking
 
*We are not able to accommodate substitutions. Thanks for understanding! 

Additional information

Meal Choice

Protein, Vegetarian